"Dogs allowed" Wine Bars in Vienna

Brandhofer and Gould have perfectly realised their enthusiasm for wine with their gourmet bistro. Rarities of international quality are on offer. Always on the lookout for something special, they also vivid adventurous "non-vintage" wines with no apparent vintage.
The basement functions as a store with a huge selection as well as a "walk-in wine list" - including a "treasure trove" well stocked with rarities. The selection by the glass also changes regularly and caters to all tastes, with tasty antipasti and bar food.
They initiated the modern Viennese wine bar scene, but Matthias Pitra and Steve Breitzke are still setting the standards. Where else can you find the grape beers from "3 Fonteinen" as well as vintner champagne? Wonderful cuisine complements the 24 pages of wine options. Top!
Both the restaurant and the fantastic dishes from the hands of Konstantin Filippou are beautiful to look at, and fans of natural wine are awestruck by the wine coolers. The big names can be found here, as well as small, fine, lesser-known winegrowers.
We trust in Cordon Bleu! Simon Schubert's wine Kabinett is just as well-stocked as the kitchen has brought the Austro-classics back into the old inn walls. Young and wild and eternal classics, served unpretentiously and curated with love. Just as it should be!
The crew from "Weinskandal" once gave the natural wine hype a real boost, and their bar is also all about the super "naturals". The recommendations are correspondingly good and funky, and the cuisine keeps up famously. Plus a casual ambience, good music and no borders!
The Osteria has a clear focus on white wines and Prosecci from Friuli. All personally selected by the chef during wine tours, you will find the best cross-section on the menu. The Daniele ham is served freshly sliced from the machine.
A fine glass to get you in the mood for the opera or by the bottle after the performance (even the actors like to stop by!). The wine list is international, but with a clear focus on Austrian wines. The ambience is just as artistic.

The restaurant has long since made a name for itself as a first-class fish restaurant that is also known to connoisseurs beyond the city centre, but the wine list is also impressive: Croatian wines play the leading role, but fine domestic wines are also on offer.